Salep is a natural coagulant traditionally used in Greece as a warming and demulcent drink that soothes a sore throat and eases stomach pain. It also provides relief from common cold symptoms and cough.
Dissolve the content of the bag thoroughly in 150ml (medium-sized cup) cold water. Bring to a boil while stirring continuously. Your salep drink is ready!
| Nutrition Facts | Per 100 gr. |
|---|---|
| Calories | 1316 kJ/ 309 kcal |
| Total Fat | 0,4 g |
| Saturated Fat | 0 g |
| Total Carbohydrate | 75,6 g |
| Total Sugars | 36,4 g |
| Dietary Fiber | 3,5 g |
| Protein | 2,6 g |
| Salt | 0,05 g |
